Popular articles

Foreign experience in the formation of an effective model for the development of rural tourism
The article substantiates the main components of the formation of rural tourism models in various countries (USA, European Union, CIS). The classifica...

Investigation of preferences of milk drinking for consumers of Minsk
In the article results of researches on definition of preferences of inhabitants of Minsk in the market of milk of drinking water are stated. The pref...

EFFICIENT LIVESTOCK BREEDING – STRATEGY FOR AGRARIAN POLICY IN BELARUS
Livestock breeding – is the most important branch of agriculture and the main source of funds for development of industrial and social base of agro-in...

PROBLEMS AND PRIORITIES OF THE CHOICE IN THE ECONOMY OF THE AGRARIAN AND INDUSTRIAL COMPLEX OF BELARUS: THEORETICAL AND APPLIED ASPECTS
In the article the general concepts of the choice in economy are stated, its features and priority directions of implementation in the agrarian and in...

INNOVATIONS IN AGRICULTURE: PROBLEMS OF INTRODUCTION AND PROSPECTS OF DEVELOPMENT
The article analyses the problems of using innovations in the agriculture of the Republic of Belarus and the Russian Federation. Discussed are the mai...

FISH FARMING OF BELARUS IN THE WORLD AQUACULTURE
Achieving by the world fish industry the limited amount of seafood catch made it necessary to develop aquaculture in order to provide people with prot...

Advanced power transformer with improved parameters for rural electrical networks

The problem of power quality supply is relevant for rural electrical networks, due to long distance and branching, as well as connection of a large nu...

ExPORT OF DAIRY PRODUCTS FROM THE REPUBLIC OF BELARUS TO THE EUROPEAN UNION COUNTRIES
The paper considers the level of self-sufficiency of the European Union countries in milk and dairy products, volume of dairy products export from Bel...

STEPAN GORDEEVICH SKOROPANOV (TO THE 105TH ANNIVERSARY OF BIRTHDAY)

STUDYING THE EFFECT OF POST-HARVEST RIPENING ON THE QUALITY PARAMETERS OF RAPE AND BROWN MUSTARD OILSEEDS DURING STORAGE

Increase of vegetable oils production provides for the further improvement of oily raw materials storage technology. It is known that technological qu...